Product Description
A Hokkaido-produced confection crafted by the popular pastry chef team "CANDICE" from Hokkaido。
Product Details
Ingredients: White bean paste, wheat flour, sugar, sweetened condensed milk, butter, heavy cream, whole milk powder, egg yolk, eggs, corn syrup, maltose, agar, trehalose, leavening agent, glycine, preservative (shiitake mushroom), flavorings.
Product Size:
12 pcs: 20.5cm×20.8cm×5.0cm
6 pcs: 15.8cm×15.8cm×5.0cm
Storage: Avoid direct sunlight and high temperature and humidity conditions. Store in a place below 25°C.
Appreciation Period: 21 days.
Allergen Ingredients: Milk, Eggs, Wheat.
NOTICE
The terminology APPRECIATION PERIOD of Japanese snacks is different from shelf life. It is recommended tasting the snacks before appreciation period, however, passing the appreciation period does not necessarily mean they are expired. Decide carefully before your purchase if you have any concerns regarding the appreciation period.
